Indonesian Bali Blue Coffee: Med-Dark Roasted Bourbon Typica & Catimor Launched

The coffee products roaster, an e-shop based in Florida, has expanded its range of premium roasts with the introduction of a medium-dark coffee from Indonesia that yields a full-bodied, rich cup of coffee with notes of dark chocolate. This roast derives from the Bourbon, Typica, and Catimor varietals, producing a smoky tasting profile that includes molasses and brown sugar.

More information can be found at

Boss Brew Coffee now offers this celebrated organic roast, cultivated by smallholder farmers from Kintamani in Bali, for fresh delivery across the United States. Grown at 1200-1600 meters, this coffee is hand-picked, wet-hulled, and dried on raised beds – which helps to preserve the flavor and aroma of the roast. One customer commented: “Smooth and delicious – The Bali Blue delivered a delightful even flavor while yielding a wonderful aroma.”

The Dutch East India Company initially introduced Arabica coffee trees to Indonesia in the 17th century, when the country was still under Dutch rule. Their goal was to end the Arab monopoly on the global coffee trade globally by successfully growing it locally. Currently, Indonesia produces both arabica and robusta coffee and contributes 5% of global coffee exports, making it one of the world’s premier coffee sources. The Kintamani highlands in Bali are located between 1300 and 1700 meters above sea level on a sizable volcanic plateau. A significant portion of the coffee tree varieties is Bourbon and Typica. Bali forbids the use of pesticides, and all fertilizers are entirely organic.

Boss Brew’s Balinese Blue gets its full body from the mineral-rich volcanic soil it’s grown in according to practices that allow the coffee beans to mature slowly. Available in coarse and fine grinds, it is well-suited to French press brewing, which will intensify its sweet, full body.

Boss Brew prepares its roasts according to customer orders, unlike coffees that generally remain on retail shop shelves or in distribution warehouses – and are roasted weeks or months before being delivered. Customers are sure to receive the most fragrant and tasty coffee available because delivery is guaranteed within four days of any order.

Boss Brew Coffee now features forty-three varieties of roasts, including single origin, flavored, and blended varieties – from Guatemalan and Ethiopian to specials like Caramel and Candy Cane. The company also offers high-end, specialty coffee equipment, mugs, and accessories.

Interested parties can learn more at

Boss Brew Coffee LLC
3104 Town Avenue Unit #301

United States

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